Comprehensive proteome analysis of the response of Pseudomonas Putida KT2440 to the flavor compound vanillin.
- Publication Type
- Journal contribution (peer reviewed)
- Authors
- Simon, O., Klaiber, I., Huber, A., and Pfannstiel, J.
- Year of publication
- 2014
- Published in
- Journal of Proteomics
- Pubisher
- Elsevier
- Band/Volume
- 109/
- DOI
- 10.1016/j.jprot.2014.07.006
- Page (from - to)
- 212-227